Gur Tamatar ki mithi chutney
Some tomatoes, some palm jaggery, a pop of paanch phoron and lots of nostalgia makes for a delicious gur tamatar chutney
Some tomatoes, some palm jaggery, a pop of paanch phoron and lots of nostalgia makes for a delicious gur tamatar chutney
Parsi Saas (Sauce) is usually eaten with a very simple khichdi that is cooked with plain rice and maybe some moong ki daal or just with some turmeric and cumin seeds and some whole spices such as black pepper, cinnamon, cardamom and clove. Ingredients 2 large Pomfret 1 Medium Onion, chopped 1 Medium Tomato, pureed …
We love those days when things just fall into place and everything happens like it was meant to. A pile of luscious, plump tomatoes were looking particularly attractive in our refrigerator and the first thing we happened to see on Facebook yesterday was a picture of a Tomato Tart posted by our friend and future …
This Spinach & Cherry Tomato Salad is easy to put together and combines really flavourful ingredients. Sweet cherry tomatoes, delicious cheese.
Tomatoes and Cheese are a perfect pairing. A fresh, firm, juicy tomato, combined with just about any cheese, is absolutely delicious…
Nearly every street-corner, neighborhood, train station, bus stop, college and school around Bombay has a sandwichwala that makes fresh, fast, and sometimes fabulous sandwiches