aloor dum

Bengali Aloor Dum

The Bengali Aloor Dum is not just differently pronounced but it is a whole world away in terms of taste. Baby potatoes cooked to a perfect bite in a rich, thick base that is fragrant with whole and ground spices. We cleaned up every surface this delicious dish touched.

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Laddu

Renu Bhabhi’s Gond Badam Ke Laddu

Laddus like this Gond Badam ka Laddu hold the flavours of winter in a single mouthful. They are hearty and warm, bringing the mellow heat of ginger and pepper along with the wholesome richness of almonds and coconut together in each delicious bite…

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Fish saas with khichidi

Parsi Saas (Sauce) is usually eaten with a very simple khichdi that is cooked with plain rice and maybe some moong ki daal or just with some turmeric and cumin seeds and some whole spices such as black pepper, cinnamon, cardamom and clove. Ingredients 2 large Pomfret 1 Medium Onion,…

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tomato tart

Tomato & Onion Tart

We love those days when things just fall into place and everything happens like it was meant to. A pile of luscious, plump tomatoes were looking particularly attractive in our refrigerator and the first thing we happened to see on Facebook yesterday was a picture of a Tomato Tart posted…

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