India

Honey, Under The Mango Tree

The all-natural honey collected directly from beekeepers retains its unique flavours, flavours that are linked to either a single flora source (Litchi, Eucalyptus, Sweet Clover) or a specific region (Desert Bloom, Wild Forest)…

vada pav

Vada Pav

A bite of the vada pav and your mouth explodes with different textures and flavors, the soft, fluffiness of the potato complemented by the crusty shell and soft insides of the pav, the heat of the coconut chutney…

parsi food bombay fish

Parsi Ladies of Mumbai

Parsi recipe, fish, Taroporee Patia, a spicy and tangy fish dish prepared with either dry Bombay duck, rawas & this recipe is passed down

elma tea delhi

Elma’s Bakery

Elma’s tea room, Elma’s Bakery , carrot cake, tea Hauz Khas – Smells of freshly baked bread and scones waft over you as you step through

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